Junior Chef Classes (ages 10-15)
We offer one or two public classes per month for this age group. TO REGISTER FOR A CLASS, CLICK THE GREEN TEXT in class descriptions. You can also book private group classes for 10-12 students! Email us for more information on private classes.
"THIS IS HOW WE ROLL" AGES 10-15 $43 per person
Saturday, April 13th 2:00- 4:00 p.m.
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Bacon Cheeseburger Egg Rolls
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Turkey & Cheese Baked Pinwheels
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French Toast Roll-ups
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Red Velvet Cake Balls
"TECHNIQUE WORKSHOP: SAUTE" AGES 10-15 $43 per person
Wednesday, April 17th 5:00-7:00 p.m.
We will learn how many delicious dishes are based on starting with a saute.
*This workshop is appropriate for beginner and more advanced students as they will be grouped according to experience level.
- Garlic Shrimp & Rice
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Farmer’s Market Pasta
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Lemony Chicken Vegetable & Orzo Soup with Carrot
"FRENCH CHOCOLATE DESSERTS WORKSHOP" AGES 10-15 $43
Monday, May 6th 5:00-7:00 p.m.
*class is full but please register for the wait list
- Crepes with Chocolate & Bananas
- Chocolate Mousse
- Eclairs with Chocolate Ganache
"SPRING BRUNCH" AGES 10-15 $43 per person
Saturday, May 11th 2:00- 4:00 p.m.
- Baked Egg & Cheese Breakfast Boats
- Mini French Toast Casserole
- Brown Sugar Banana Pancakes
- Your Way Yogurt Bowl Bar
SUMMER WORKSHOPS
"MAKE ME SOME DINNER" 2-DAY WORKSHOP SESSION 1
AGES 10-15 $125 per person
Wednesday, June 26-Thursday, June 27 10:00 a.m.-1:00 p.m. each day
Day 1 " Restaurant Classics"
-Mini Crab Cakes
-Sauteed Chicken with Dijon Cream Sauce
-Parmesan Risotto (with or without mushrooms)
-Chocolate Mousse
Day 2 “Fresh Baja Favorites”-
Baja Shrimp Tacos with Honey Lime Crema
-Pineapple Slaw
-Mexican Street Corn
Spanish Rice with Black Beans
Pineapple Spears with Tajin
"MAKE ME SOME DINNER" 2-DAY WORKSHOP SESSION 2
AGES 10-15 $125 per person
Monday, July 29-Tuesday, July 30 10:00 a.m.-1:00 p.m. each day
Day 1 "Italian Dinner"
-Pizza Pinwheels
-Chicken Parmesan with Buttered Egg Noodles
-Caprese Salad with Arugula, Spinach & Basil Vinaigrette
-Chocolate Chip Cannoli
Day 2: "Asian Dinner"
-Traditional Egg Rolls (pork and vegetables)
-Healthy Sesame Chicken & Quinoa
-Asian Green Salad with Mandarins
-White Chocolate Matcha Cookies
Questions?
Text (336) 324-3438 or email us!