Junior Chef Classes (ages 10-15)
*We hold at least one public Junior Chef Class per month on Saturdays.
To register for a class, click the class title below or register by phone at (336) 324-3438.
"CUPID'S FAVORITE FOODS" $41 per person
Saturday, February 11th 1:30 p.m.- 3:30 p.m.
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Caesar Salad with Homemade Heart Croutons
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Chocolate Raspberry Puff Pastry Hearts
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Mini Pink Velvet Cupcakes
- Cupid Floats
"Saint Patrick's Feast " $41 per person
Saturday, March 11th 1:30 p.m.- 3:30 p.m.
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Tomatillo Salsa and Homemade Shamrock Chips
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Baked Spinach Ravioli with Pesto Cream Sauce
- St. Patrick's Soup
Questions?
Call us at (336) 324-3438 or email us!