Young Chef Classes (Ages 6-9)
We offer at least one Young Chef public class each month on a Saturday during the school year and special programming in the summer.
*CLICK GREEN TEXT IN CLASS DESCRIPTIONS TO REGISTER
"THIS IS HOW WE ROLL"
*Class is full, but please register to be placed on the wait list
Saturday, April 20th
10:30 a.m.- 12:30 p.m. $43 per person
- Grilled Cheese Roll-Ups
- Chocolate Crinkle Cookies
- Lasagna Roll-Ups
- Monster Cookie Energy Balls
"SPRING BRUNCH"
Saturday, May 11th
10:30 a.m.- 12:30 p.m. $43 per person
*Class is full, but please register to be placed on the wait list
-
Breakfast Sundaes
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Fruity Pebble Muffins
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Tater To Omelet Breakfast Cups
-
Granola Bars
SUMMER MINI CAMPS
"SUMMERTIME FUN"
Monday, June 17- Thursday, June 20 $169 per person
10:0 a.m.- 12:00 p.m. each day
Monday: “A Day at the Pool” - Sunshine Shakes, Fruit Salsa, Ice Cream Bread, Homemade Hot Pockets
Tuesday “Let’s Go Camping” - Walking Tacos, Campfire Cones, Omelet in a Bag, Foil Packet Potatoes
Wednesday: “Sleepover Fun” - Pretzel Bites with Cheese Sauce, Unicorn Mint Fudge Cookies, Rice Krispy Poppers, Yogurt Sundaes
Thursday: “Family Movie Night” -Trail Mix Popcorn, Pizza Puffs, Edible Cookie Dough, Chips & Dip
"KITCHEN SKILLS & CRAFTS"
Monday, July 22- Thursday, July 25 $169 per person
10:00 a.m.- 12:00 p.m. each day
Monday: Knife Skills/Make a Fruit Salad, Napkin Folding/Heart, DIY Recipe Books, Dry Measuring, Make Ice Cream Bread
Tuesday:Cracking Eggs/ Make Scrambled Eggs with Stir-Ins, Napkin Folding/Bow Tie, Beaded Napkin Rings, Liquid Measuring, Whisk/Stir/Fold, Making & Flipping Pancakes
Wednesday: Learning to Read Recipes, Practice with Measuring Spoons/Cups, Using a Juicer/Make Lemonade, DIY Cookie Basket/Make Cookies, Grating Cheese/Make Enchilada Bites
Thursday: Table Settings and DIY Placemats, Practice Grating /Make Zucchini Bread & Garlic Bread Meatball Bombs, Piping and Folding / Make Cookies & Cream Dessert Cups